CALAMARI FINGERS

Tender strips of select filets sliced, lightly seasoned and deep fried golden. Served with our house made cocktail sauce.   Half Order: 10.99      Full Order: 15.99

SUE SUE SHRIMP

Lightly breaded shrimp, fried golden and tossed in our signature sweet heat Sue Sue sauce - 11.99v

BAVARIAN PRETZEL STICKS

Warm soft pretzel sticks served with Fat Hop IPA beer mustard - 7.99

Add a Fat Hop beer cheese - .99

LUMPY CRAB CAKES

A sweet blend of lump and claw crab meat, bell peppers, panko bread crumbs and seasoning served with a whole grain mustard aioli

Half Order: 9.99      Full Order: 16.99

*SEARED AHI TUNA

Ahi tuna blackened or sesame seared served rare with a sesame ginger Asian slaw - 14.99

EDAMAME

Soy bean pods steamed and tossed with a dash of sea salt and fresh lime juice - 5.99

*WHITEFISH CEVICHE

White fish cured in citrus, made fresh daily with avocado, red onion, tomato and fresh cilantro served with house made tortilla chips - 12.99v

SMOKED CRAB DIP

A scrumptious blend of lump and claw crab, melted smoked gouda cheese and spices, served with house made tortilla chips - 12.99

CRAB PEPPER BISQUE

A creamy blend of crab, sweet peppers and spice topped with claw crab meat. Our Signature soup - 8.90

SMOKED BRISKET “POUTINE”

House smoked brisket & applewood smoked bacon piled high on hand cut potatoes with melted white cheddar cheese drizzled with Fat Hop Sweet BBQ &  Stout Gravy - 11.99

HOLY COW

Slow smoked brisket, applewood smoked bacon, Tabasco onion straws with Fat Hop bbq sauce on toasted brioche - 13.99

PRIME TIME SANDWICH

Thinly sliced slow-smoked prime rib, sauteed onions and bell peppers topped with white cheddar and a creamy horseradish served on a hoagie - 14.99

THE SQUEALER

Pork shoulder slow smoked for 12 hours & pulled of the bone served on a brioche Bun - 11.99

SMOKED PRIME RIB

USDA prime beef lightly seasoned, slow smoked in house and hand cut

Queen: 28.99   King: 32.99

SMOKED BRISKET

House smoked brisket, gently sliced, served with Fat Hop beer BBQ sauce - 20.99

SMOKE HOUSE FAVORITES

A sampling of our favorites from the smokehouse! Smoked pork shoulder, 18 hour smoked beef brisket & smoked Prime Rib. - 27.99

WALLEY THE ZANDER

If you like walleye you are going to love European Zander, a cousin to walleye in the US. This mild and flaky fresh water fish is almond crusted, sauteed and served with a citrus buerre blanc - 22.99

CRUNCHY GROUPER SANDWICH

Lightly seasoned & deep fried Gulf Grouper, fried golden topped  with pepperjack cheese, cole slaw on a brioche bun - 15.99

THE CHUBBY TROUT

Steelhead Rainbow Trout, from the open waters in Lake Huron. Served on top of basil and shrimp stuffing with a white wine dill buerre blanc - 21.99

MANGO SALMON

Fresh Canadian North Atlantic Salmon grilled, topped with a mango salsa - 21.99

MESS’O PERCH

Those darn nibblers that are tough to catch, we got’em! sautéed, blackened, or deep fried - 19.99

FISHIN' OFF THE PIER FAVORITES

A Sampling of fried perch, chubby trout & walley the zander - 27.99

*CAMBURGER

Char broiled steak burger built your way and served on a brioche bun - 9.99

Make it a double: 2.99 - Substitute beyond veggie burger.

BACON CHICKEN RANCH WRAP

Grilled chicken, smoked bacon, lettuce, tomato and white cheddar cheese with a rosemary ranch in a sundried tomato basil wrap with a side of coleslaw - 9.99

*RYNO'S CHUBBY

Steak burger stacked with white cheddar cheese, applewood smoked bacon, crispy onion straws, and BBQ sauce. Served on a brioche bun - 11.99

CARIBBEAN CHICKEN

Blackened chicken breast topped with smoked applewood bacon, Swiss cheese, spicy mayo and grilled pineapple on a toasted sweet bread - 10.99

CHUBBY TACOS

Ahi Tuna - 15.99

Sue Sue Shrimp - 14.99

White Fish - 13.99

Smoked Pork Shoulder - 13.99

*SMOKED PRIME RIB SALAD

Smoked prime rib on a bed of mixed greens with red onions, tomatoes, cucumber, and bleu cheese crumbles served with a chunky bleu cheese dressing - 13.99

ADD HOUSE DINNER SALAD

Mixed greens fontinella cheese, blue cheese, sunflower seeds and cherry tomatoes with house made red wine vinaigrette - 3.99

STYLIN’ SALMON SALAD

Fresh Canadian North Atlantic salmon on fresh mixed greens with craisins, goat cheese crumbles and toasted almonds topped with a St. Julian red wine vinaigrette - 14.99

CHICKEN CAESAR SALAD

Fresh romaine lettuce tossed with fontinella cheese & house made croutons topped with

grilled chicken breast - 12.99

ADD SIDE SALAD

Mixed greens, cherry tomatoes, cucumbers, croutons and choice of dressing - 2.99

SIGNATURE GRILLED CHICKEN SALAD

Grilled chicken breast on a fresh bed of mixed greens, sunflower seeds, cherry tomatoes, fontinella cheese and bleu cheese crumbles served with a red wine vinaigrette - 12.99

Sub Seared Ahi Tuna with blackened seasoning - 5.99

CAESAR SALAD

Romaine lettuce, fontinella cheese & house made croutons with caesar dressing- 2.99

SALADS

NIGIRI OR SASHIMI

One piece per order - Not included in half off Mondays

EDAMAME

Soy bean pods steamed and tossed with a dash of sea salt and fresh lime juice - 5.99

SESAME SEAWEED SALAD

Japanese sea vegetables, sesame seeds, topped with unagi sauce and tossed in a sesame vinegar oil - 4.99

Hamachi (Yellow Tail) - 2.99

White Tuna (Escolar) - 2.99

Red Tuna (Ahi Tuna) - 3.49

North Atlantic Salmon - 2.99

Smoked Eel (Unagi) - 3.99

Crab Stick - 1.99

COMBOS

NIGIRI AND SASHIMI COMBO

VEGGIE PLATTER

8 pieces (4 sashimi/ 4 Nigiri) Red Tuna, North Atlantic Salmon, white Tuna, Smoked Eel - 24.99

Thai veggie roll and 4 pieces of veggie nigiri - 12.99

SUSHI ROLLS

RAW ROLLS

COBRA ROLL

TUNA TANGO

Tempera shrimp, cream cheese, spicy crab mix topped with avocado, red tuna, mango, and unagi sauce - 14.99

Red tuna, shrimp tempura, avocado and dynamite sauce  - 13.99

CHEF GIL ROLL

SLAMMIN SALMON

Spicy crab mix and shrimp tempera, topped with   avocado, red tuna, spicy crab mix, unagi sauce and wasabi mayo - 14.99

Salmon, jalapeño and avocado topped with wasabi mayo - 10.99

SPICY TUNA OR SPICY SALMON

CHICAGO ROLL

Choice of salmon or red tuna topped with a trio of spicy sauces - 9.99

Crab and jalapeño, cream cheese, topped with red and white tuna, salmon, finished with inferno and dynamite sauces - 15.99

RED DRAGON

CHUBBY CRUNCH

Chopped, salmon, red and white tuna topped with avocado and smoked eel. Finished with unagi and inferno sauce - 14.99

Spicy tuna roll topped with masago, and tempura flakes topped with unagi sauce - 13.99

RAINBOW ROLL

AMERICAN DREAM

Red and white tuna, salmon, avocado topped on a  Cali roll - 14.99

Tempura shrimp, cream cheese, spicy crab mix topped with avocado and wasabi mayo - 13.99

TRIO ROLL

MADDY ROLL

Salmon, red and white tuna with avocado, crab meat and tobiko in a fresh cucumber wrap (no rice) - 12.99

No rice roll, cucumber wrap with red tuna, spicy crab, bacon, avocado, mango, shrimp tempera topped with unagi sauce - 14.99

DYNAMITE ROLL

KAMAKAZI

Red and white tuna, cucumber, and avocado topped with dynamite sauce - 12.99

Tempura shrimp, avocado, cucumber, cream cheese, topped with red tuna, tempura flakes jalapeño ponzu and  spicy mayo - 14.99

CHEESY CALI

CRUNCHY SPICY TUNA

Cream cheese, crab meat, avocado and cucumber - 8.99

Spicy tuna mix, avocado, cucumber tempera fried, spicy mayo and ponzu sauce - 11.99

BLTT

Cucumber wrap, lettuce, bacon, tuna, seaweed salad, and avocado - 13.99

SUSHI SAMPLER BOATS

CHEF'S CHOICE nigiri, sashimi, salad and sushi rolls

BOAT FOR TWO

4 rolls, 4 nigiri - 60.00

BOAT FOR THREE

6 rolls, 5 nigiri - 80.00

BOAT FOR FOUR

7 rolls, 4 nigiri, 4 sashimi - 120.00

NIGIRI AND ROLL COMBO

Choose 3 rolls: Spicy salmon, Spicy tuna, California, Chubby Crunch, Creamy shrimp, Slammin Salmon 28.99

COOKED ROLLS

CREAMY FRIED SHIRMP ROLL

Tempura fried shrimp, avocado and cream cheese topped with tempura flakes and unagi sauce - 13.99

CALIFORNIA

Crab meat, avocado and cucumber - 8.99

LAS VEGAS

Tempera fried roll with cream cheese, avocado, and salmon topped with unagi sauce and spicy mayo - 12.99

EEL AVOCADO

Smoked eel, avocado, and unagi sauce - 10.99

HAMACHI FIRE

Hamachi, jalapeno, cream cheese, avocado, tempera fried  and a honey miso sauce  - 14.99

CAPTAIN CRUNCH

Shrimp tempura, cucumber, unagi sauce with crunchy tempura flakes - 12.99

CRABBY FISH

White tuna, cucumber, cream cheese rolled in a crunchy tempura topped with spicy crab mix - 13.99

SHRIMP AND MANGO

Tempura fried shrimp with fresh mango rolled and tempura crunchies - 12.99

SPIDER ROLL

Tempura fried soft shell crab with cucumber, masago, and drizzled with unagi sauce - 13.99

BIG ROLL

Tempura fried roll served warm with avocado, crab, and cream cheese topped with dynamite sauce and unagi sauce - 11.99

LOBSTER CALI

Sweet buttery lobster, avocado & cucumber - 11.99

*FILET MIGNON

CHAR BROILED RIBEYE

STUFFED CHICKEN

Center-cut black angus beef open flame charbroiled

5 oz.: 24.99  l  8 oz.: 29.99

Sixteen ounce USDA prime hand cut ribeye lightly open flame charbroiled- 32.99

Chicken breast lightly blackened, stuffed with goat cheese & spinach drizzled with a caper cream sauce - 17.99

PASTA NEW ORLEANS

VEGGIE PASTA

Andouille sausage, blackened chicken, tri colored peppers & sweet onions tossed with cavatappi noodles in a cajun cream sauce topped with blackened shrimp - 18.99

Fresh mushrooms, tri colored peppers & sweet onion tossed with linguine noodles in your choice of cajun alfredo or fresh garlic & olive oil - 12.99

BRISKET MAC

SEAFOOD LINGUINE

Slow smoked brisket and applewood bacon, cheddar cream sauce, cavatappi pasta noodles - 17.99

Jumbo sea scallops & white shrimp tossed with linguine in a lobster cream sauce topped with buttery sweet lobster & fontinella - 27.99

Starters

From the Smokehouse

Fishin' off the Pier

FROM THE BARN

pasta

handhelds

Greens

side items

sushi

All sandwiches are served with chips or fries. Add side salad - 2.99 or house salad - 3.99

Rosemary Ranch, St. Julian Red Wine Vinaigrette, Sesame Ginger Vinaigrette, Bleu Cheese, Caesar, Honey Mustard and French

SERVED ALL DAY! - MONDAY'S 1/2 OFF SUSH ROLLS AFTER 4PM (Dine-In Only, 2 per person at half off)

Add American, white cheddar, Swiss or pepper jack - .99¢ | Bacon or avocado - 1.49 | Sub Sweet Potato Fries - 1.50 | Sub coleslaw or cottage cheese - .99¢ | Caramelized onion, bleu cheese crumbles, sautéed mushrooms or onion straws - 1.29 | Add side salad - 2.99 | Add house salad - 3.99

All burgers & sandwiches are served with Cortney Chips or fries.  Our Burgers are Cooked to Medium unless otherwise specified.

HOUSE VEGGIES

BAKED BEANS

MASHED WITH STOUT GRAVY

BAKED POTATO

FRENCH FRIES

RICE PILAF

COTTAGE CHEESE

SWEET POTATO FRIES

COURTNEY CHIPS

COLESLAW

HOUSE MADE DRESSING

Sides & Add-ons for Handhelds

ONLINE ORDERING NOW AVAILABLE! CLICK HERE!

Chubby Trout Now delivers to the local hotel district

Find us on

order take-out!

(574) 264-5700

We Now deliver to

the local hotel district

© 2019 Chubby Trout

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